![logo EN](/sites/default/files/media/image/2021-09/ma_alimentarium_Logo_E_RGB_Red.jpg)
April - September:
10:00 to 18:00
October - March:
10:00 to 17:00
Adults: CHF 15.00
Reduced rate: CHF 12.00
Children 6-15: CHF 6.00
Quai Perdonnet 25
1800 Vevey
Switzerland
Create an account in seconds and discover the amazing Alimentarium experience !
How does digestion work?
Did you know that during digestion, food undergoes a series of alternating chemical and mechanical transformations? They break down food into simpler elements called nutrients, which your body is then able to use.
Discover the stages of digestion!
Lesson 1 | Transforming food |
Lesson 2 | Mechanical and chemical transformation |
Lesson 3 | The mouth |
Lesson 4 | The oesophagus |
Lesson 5 | The stomach |
Lesson 6 | The small intestine |
Lesson 7 | The large intestine |
Lesson 8 | Intestinal flora |
Lesson 9 | From the mouth to the anus |
Lesson 10 | Domestiquer et transformer la nature pour produire |