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Meat tenderiser

Modern EraContemporary Era Europe
AL3333

This wooden-handled hammer has a circular head made of white porcelain with bumps on one side. It is used to tenderise meat before cooking.

Meat Kitchen Préparation Transformation Utensil

Datasheet

  • Type: Utensil
  • Place of origin: Switzerland?
  • Materials and techniques: Porcelain, Wood
  • Dimensions: 8 x 31.5 cm